Egg roast

1. Egg.......................... 2(boiled)
2. Onion....................... 2
3. Ginger garlic paste.... 1 teaspoon
4. Chilli powder............. 1 teaspoon
5. Turmeric powder.......... 1/4 teaspoon
6. Ga ram masala............... 1/2 teaspoon
7. Pepper powder............... 1/2 teaspoon
8. Salt.................................. to taste
9. Oil.................................... 3 table spoon
10. Curry leaves..................... 
11. Warm water..................... 1/2 cup

• Heat oil in a pan add sliced onion and saute well.
• Add ginger garlic paste,turmeric powder,chilli powder,garam masala, and pepper powder .mix well
• cook for 10 minutes.
• Add boiled egg and 1/2 cup warm water in to this.cook another 5 minutes.switch off the flame.

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