Badam milk

1. Milk ........................... 500 ml
2. Almond....................... 1/4 cup
3. Saffron......................... a pinch
4. Milk maid.................... 3 tablespoon

• Soak almond for 4-5 hours and remove its skin .
• Take a small mixer jar put almond in it add 2 tablespoon hot milk and make a fine paste.
• Boil milk in low flame .  cook for 10 minutes.    Add milk maid,saffron,and almond paste in it. Mix well, cook another 10 minutes .Switch off the flame.
• Serve hot or cold.