Papaya Burfi

Ingredients:

1. Ripe papaya............ 1 cup(blended)
2. Ghee........................ 2 tablespoon
3. Milk powder............. 1/2 cup
4. Sugar......................... 1/2 cup

Method

• Heat  1 table spoon ghee in a pan add blended papaya and milk powder.
• Saute papaya mixture in low flame.Add 1/2 cup sugar in to this.mix well. Add 1 table spoon ghee and cardamom powder..Keep stirring continuously till mixture thickened  and colour turns dark.Switch off the flame.
• Transfer this in to a greaced tray .
• Sprinkle some cashew nut .Gently press using a spoon .After cooling completely cut  in to any shape.